Saffron and Iran are uniquely linked together. Iran harvests about 94% of the world’s production of Saffron. Persian saffron is globally known for its incomparable quality, fascinating fragrance, pleasant flavor, and superb coloring strength.

Also named Red Gold due to its unique properties, has been used for centuries in Foods, Ice Creams, Confectionary, Cosmetics and Pharmaceutical industries.

Taak Green with its outstanding farms, skilled R&D team and modern laboratories has been investing in by-products of Saffron as well as innovative packages, giving the consumers the true taste of Saffron.